I haven't tried this one yet, but it seems simple enough.
Looks delicious and quite fancy.
I wonder if you can add food coloring too???
Zebra Cake
INGREDIENTS
2 ½ cups of flour
1 cup of olive oil
1 cup of Sprite (or other fizzy drink)
1 cup of sugar
5 eggs
2 tablespoons of cocoa
2 heaping tsp baking powder
3 tablespoons vanilla sugar
1 cup of olive oil
1 cup of Sprite (or other fizzy drink)
1 cup of sugar
5 eggs
2 tablespoons of cocoa
2 heaping tsp baking powder
3 tablespoons vanilla sugar
DIRECTIONS
- Whisk eggs with sugar until mixed. In a separate bowl sift flour and baking soda and mix together.
- Begin adding the ingredients to the sugar / egg mix. Start by adding a quarter of each of the others (flour, olive oil, sprite) at a time and whisking until combined. Repeat until all are added and then mix in the vanilla sugar.
- Separate the entire mix into two equal bowls. In one bowl add two tablespoons extra of plain flour and mix. In the second add the cocoa and mix.
- Take a lined cake tin and pour 2 to 3 tablespoons of the white mixture into the centre, creating a small circle. Next take 2 to 3 tablespoons of the dark mixture and repeat. If you’re careful you should find concentric circles of alternating colors forming in the tin. Repeat until all the mixture is used.
- Bake in an oven at 180 degrees for 50 minutes or until cake tester comes out clean.
1 comment:
That looks friggin' awesome!!!
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