Bake It

Here is an easy and tasty cake to make when you have company coming over-
it's really simple and so good!



Chocolate Chip Coffee Cake

INGREDIENTS

1/2 cup butter
1 1/2 cups sugar
1/3 cup brown sugar
2 eggs
1 cup sour cream
1 tsp vanilla
1 tsp water
2 cups flour
1 1/2 tsp baking powder
1 tsp baking soda
1 tsp cinnamon
6 oz chocolate chips

DIRECTIONS

1. Mix 1/2 cup white sugar, brown sugar, cinnamon, chocolate chips.
2. Cream butter, 1 cup white sugar, and eggs. Add the sour cream, vanilla and water.
3. In a separate bowl, mix flour, baking powder and soda. Combine into the wet ingredients.
4. Pour half of the batter into a greased and floured 9×13 inch pan. Sprinkle half of the cinnamon, sugar and chocolate chip mixture on the batter. Pour in the rest of the batter and top with the rest of the cinnamon, sugar and chip mix.
5. Bake at 350 F for 30 minutes. Let it cool for at least an hour before cutting into it, or the chocolate chips will be too melty and it will be hard to get out of the pan.